- Brand: James Wellbeloved
- Sku: JWBCRACK-LMB-JACD-24PK
James Wellbeloved | Gluten Free Natural Dog Biscuit | Lamb Crackerjacks - 225g (Best Before January 2025)
SHORT DATED STOCK - Best Before 09/01/2025
Carefully crafted treats for dogs who need some extra special treats, James Wellbeloved Cracker Jacks with Lamb & Rice are made from a single protein and combined with hand chosen ingredients to create the perfect snack for sensitive dogs.
Free from pork, beef, soya, wheat, dairy, eggs and fillers, Cracker Jacks are a delightful biscuit type treat with many natural health benefits.
Packed with lots of nutrients and vitamins, these dog treats will enhance the overall development of your dog. These healthy dog treats are a perfect blend of taste and nutrition and will be a great addition to your pal’s balanced diet. These James Wellbeloved crackerjacks also contain tomato skin & flesh that will help your friend to stay active and energetic.
With natural pectins and antioxidants, the James Wellbeloved CrackerJack dog treats ensures that your dog will have a healthy heart and strong bones. These crunchy dog treats have a unique taste and flavours that your dog will fall in love with. These treats are suitable for dogs of all breeds, sizes and ages.
Product Benefits
- Contain no artificial colours, preservatives and flavours
- Are hypoallergenic that makes them perfect for dogs with any sensitivities and allergies
- Can be served as a reward or snack to your dog
- Made of natural ingredients that are beneficial to your dog’s health
- Contain no sugar, making them perfect for diabetic dogs (always consult with your vet before making any changes to a diabetic dog's diet)
Ingredients: White rice (58.7%), lamb meal (13.5%), tomato pomace (8.5%), potato flakes, olive oil, lamb fat (3.5%), mixed herbs, potassium chloride, sodium chloride, calcium carbonate.
Analytical Constituents: Protein 15%, Crude Fibres 4%, Fat 11.5%, Crude Ash 6%.
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James Wellbeloved | Gluten Free Natural Dog Biscuit | Lamb Crackerjacks - 225g (Best Before January 2025)
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